By the pool, in the corner called "under the almond tree", breakfast is served from 8:00 to 10:00.
It is also possible to arrange the dinner which is different every evening to introduce the scents and flavors of the island and the traditional recipes.
At the Casa dei fiori, breakfast is one of the most important and appreciated services by guests.
By the pool, in the corner called "under the almond tree", from 8:00 to 10:00 breakfast is served with freshly baked biscuits and cakes, jams, milk, coffee, tea, fruit juices, fresh fruit all homemade and with organic products from your own farm and, for those who request it, also a savory breakfast or a personalized breakfast for those with food intolerances.
It is also possible to arrange the dinner which is different every evening to introduce the scents and flavors of the island and the traditional recipes.
• Pasticciotti: flour, lard, sugar, eggs, baking powder, grated organic lemon, vanilla.
• Mustazzoli: honey, jam, semolina, sugar, white wine, lard, sesame, almonds, cinnamon, tangerine peels, organic grated oranges and lemons in a casing of flour, sugar, lard and water.
• Squadate: flour, sugar, lard, ammonia for cakes, white wine, water. Before putting them in the oven, these biscuits must be blanched and dipped in semolina, cimino, sesame.
• Cannoli: flour, eggs, coffee, white wine, seed oil, liqueur, ground coffee. For the filling: ricotta cheese, granulated sugar, chocolate flakes. Garnish with candied fruit or chocolate flakes, sprinkle with icing sugar.
• Pesche: flour, sugar, lard, eggs, baking powder, grated organic lemon, vanilla. For the filling: ricotta cheese, sugar, chocolate flakes. The pink color and the "peach skin" effect are given by a bath in Alchermes and a dip in granulated sugar.
• Pignolata: flour, lard, water, sugar, baking soda, honey, almonds.
• Cubaita: sesame seeds, almonds, honey, sugar, the grated peel of one organic lemon.
• Baci: eggs, flour, milk, beer, a pinch of salt. For the filling: ricotta cheese, sugar, chocolate flakes.
• Palline di farina di mandorle: almond flour, sugar, water, liqueur, vanilla, cinnamon, cake colouring.
• Spince: flour, water, yeast, sugar, honey, sesame, grated organic lemon.
Composed of 4 independent dammusi, inserted in a charming and vast garden with swimming pool overlooking the sea, the Resort La casa dei fiori of Pantelleria is the ideal place for your holidays on the island of Pantelleria.